分區 | 語言點 分區-位置-ISO名 | 詞 20條 | 英義 | 漢義 機翻 | 同源詞 | 類組 | 備註 | 方言 | 文獻出處 | 序 |
---|---|---|---|---|---|---|---|---|---|---|
WMP | Ampibabo-Lauje WMP Indonesia (Sulawesi) [law] | mo-nalag | to fry | 煎 | ma-naŋelaR [PWMP] | saŋelaR | Himmelmann 2001 | 1 | ||
Bikol WMP Philippines [bik] | saŋlag-on | to fry grains such as rice or corn; to fry peanuts | 炒米飯或玉米等穀物;炒花生 | saŋelaR-en [PWMP] | saŋelaR | Mintz and Britanico 1985 | 2 | |||
s〈in〉aŋlág | fried rice | 炒飯 | s〈in〉aŋelaR [PMP] | saŋelaR | Mintz and Britanico 1985 | 3 | ||||
Bontok WMP Philippines [bnc] | s〈in〉aŋlag | something cooked in the #saŋlag manner | 用慢燉法烹製的東西 | s〈in〉aŋelaR [PMP] | saŋelaR | Reid 1976, Reid p.c. | 4 | |||
Cebuano WMP Philippines [ceb] | s〈in〉aŋlág | thing roasted (as peanuts) | 烤的東西(如花生) | s〈in〉aŋelaR [PMP] | saŋelaR | Wolff 1972 | 5 | |||
Ibaloy WMP Philippines [ibl] | saŋdal-an | to roast or parch something with dry heat | 用幹熱烤 | saŋelaR-an [PWMP] | saŋelaR | Ballard 2011 | 6 | |||
Ifugaw WMP Philippines [ifu] | haŋlag-on | to dry-roast cereal grains (maize, peanuts, young rice grains) in a pan or vat, without fat; it is usually stirred with a stirring spatula; to fry cooked rice, pork fat | saŋelaR-en [PWMP] | saŋelaR | Batad | Lambrecht 1978 | 7 | |||
h〈in〉aŋlag | fine roasted cereal | 精烤麥片 | s〈in〉aŋelaR [PMP] | saŋelaR | Batad | Lambrecht 1978 | 8 | |||
man-haŋlag | to dry-roast cereal grains (maize, peanuts, young rice grains) in a pan or vat, without fat; it is usually stirred with a roasting spatula | ma-naŋelaR [PWMP] | saŋelaR | Batad | Lambrecht 1978 | 9 | ||||
Isneg WMP Philippines [isd] | ma-naŋlāg | to prepare coconut oil, by cooking the milk | 通過煮牛奶來制椰子油 | ma-naŋelaR [PWMP] | saŋelaR | Vanoverbergh 1972 | 10 | |||
s〈in〉aŋlāg | broiling coconut milk | 烤椰汁 | s〈in〉aŋelaR [PMP] | saŋelaR | Vanoverbergh 1972 | 11 | ||||
Makassarese WMP Indonesia (Sulawesi) [mak] | saŋgarr-aŋ | to bake for, to bake with or in | 烤,烤 | saŋelaR-an [PWMP] | saŋelaR | Cense 1979 | 12 | |||
Masbatenyo WMP Philippines [msb] | sanlag-ón | grain to be roasted | 待烤穀物 | saŋelaR-en [PWMP] | saŋelaR | 13 | ||||
s〈in〉anlág | fried rice, popped corn | 爆米花炒飯 | s〈in〉aŋelaR [PMP] | saŋelaR | 14 | |||||
Mongondow WMP Indonesia (Sulawesi) [mog] | kacaŋ s〈in〉ondag | roasted peanuts | 烤花生 | s〈in〉aŋelaR [PMP] | saŋelaR | Dunnebier 1951 | 15 | |||
Old Javanese WMP | s〈in〉aŋā | to roast, bake, scorch | 烤、烤、焦 | s〈in〉aŋelaR [PMP] | saŋelaR | Zoetmulder 1982 | 16 | |||
Tausug WMP Philippines [tsg] | s〈iy〉aŋlag | grated cassava roasted in a pan | 磨碎的木薯在鍋裏烤 | s〈in〉aŋelaR [PMP] | saŋelaR | Hassan, Ashley and Ashley 1994 | 17 | |||
Toba Batak WMP Indonesia (Sumatra) [bbc] | ma-naŋgar-naŋgar iŋkau | cook vegetables with salt and pepper in water | 用鹽和胡椒粉在水裏煮蔬菜 | ma-naŋelaR [PWMP] | saŋelaR | Warneck 1977 | 18 | |||
Waray-Waray WMP Philippines [war] | s〈in〉anlág | popped corn; popped rice; fried rice | 爆米花 | s〈in〉aŋelaR [PMP] | saŋelaR | Abuyen 2000 | 19 | |||
CMP | Lamaholot CMP Indonesia (Nusa Tenggara) [slp] | s〈ən〉əŋeʔ | roasted | 烤 | s〈in〉aŋelaR [PMP] | saŋelaR | Pampus 1999 | 20 |